SWEETS

Customers' Favorites

• $98Churros with Warm Chocolate Sauce & Truffled Caramel Sauce
• $88Soufflé (Chocolate / Ginger) (Gluten Free)
• $98Chocolate Fondant (Molten Chocolate Cake), Dark Chocolate Sorbet
• $98Madeleine (Gluten Free)
• $128Mini Croquembouche
• $68Homemade Sorbet / Ice Cream
   

  Seasonal Sweets

• $98"Sugar Scallion", Coconut, Sesame, White Miso Ice Cream
  • 'Sugar Scallion' is a childhood street sweets served by hawkers in Hong Kong. Sugar is made into crunchy hollow shape like white scallion. It is then served with dried coconut, white & black sesame in pancake wraps.
• $98Apple Bavarian Torte, Salted Caramel
• $98Warm Toasted Almond Foam, Mochi
   

  Cheese

• $168 Cheese Platter
  • Selection of French soft and hard cheeses.  

TEA

• $68TIEGUANYIN 福建鐵觀音
  • 60-hr Slow Roasted by Fujian Tea House
• $68PU ERH (10-YR TEA CAKE) 普洱茶 (10年茶餅)
• $50FLEUR DE GEISHA 日本櫻花綠茶
  • Japanese Green Tea, Cherry Blossom
• $50DU HAMMAM 雜莓玫瑰花綠茶
  • Green Tea with Rose & Berries
• $50GOUT RUSSE 7 AGRUMES 7果俄國黑茶
  • Russian Black Tea with 7 Citrus
• $50DES MOINES 西藏香花綠、黑茶
  
  • Tibetan Green & Black Tea with Flowers
• $50THE DES LORDS 藏紅花 伯爵茶
  
  • Black Tea, Bergamot, Saffron
• $50THE DES VAHINES 綠茶
  
  • Green Tea, With Almond, Vanilla & Rose
• $50THE DES CONCUBINES 黑茶、櫻桃、芒果、玫瑰花
  
  • Black Tea, Cherry, Mango, Rose Petals
• $50CAMOMILE 有機甘菊茶
  
  • Organic Chamomile (Caffeine Free)
• $50ENGLISH BREAKFAST TEA 英式早餐茶
  
  • Full bodied, Strong Black Tea
• $50MINT 薄荷茶
  
  • Herbal Tea (Caffeine Free)  

 

CAFÉ

• $35Coffee (100% Arabica)
• $45Cappuccino
• $45Latte
• $45 Mocha
• $35Espresso
• $45Espresso Doppio
• $45Hot / Ice Chocolate
  

 

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